Culinary,Cultural, Transformative

Welcome to the vibrant world of regenerative farming, where every bite tells a story of harmony between the earth, plants, and people! At Fresh Stalls, we’re on a mission to raise awareness about how food influences our health and how we can care for our planet. We’re all about teaming up with social enterprises and organizations to reach out to communities that need a better connection to nutritious food. With a dash of hands-on fun, we’re here to spread our shared values through the joy of taste!

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Explore our services

Regeneration is not only about fresh, regenerated produce and food transformation but also about culture and how to build and create communities through commonly shared values. We offer like-minded clients, institutions, and nonprofits, the possibility to work collectively on groundbreaking programming, enhancing and highlighting the common ways nature and humans co-depend.

Regenerative Catering

Our clients definitely prefer impactful and memorable experiences over mere fancy dining establishments. They truly relish the best dishes that are prepared in creative and interesting ways, adding excitement and delight to every bite.

Regenerative Retreats

Retreats create spaces of pause and reconnection—moments when learning, making, and being merge with the rhythms of place. They invite participants to slow down, listen, and collectively reimagine their relationship to the environment. A collaboration between Joint Cultural Initiatives (JCI), Fresh Stalls, and Azienda Agricola Il Colletto, this venture extends the idea of regeneration beyond cultivation and nourishment into shared spaces of imagination, learning, and collective creation.

Regenerative Workshops

Fresh Stalls offers unique opportunities to engage with regenerative food production by transforming fresh products into durable delicacies. Click here to learn more about our workshops.

Learn, experience, and engage.

Regenerative farming is like giving Mother Nature a big high-five! It focuses on restoring soil health, enhancing biodiversity, and sequestering carbon. This playful practice nurtures the land while producing delicious food, allowing farmers to dance with the ecosystem rather than against it. Let’s sprout a greener future, one farm at a time! Fresh regenerative produce nurtures the earth, boosting biodiversity while delighting your taste buds with vibrant flavors and nutrients. Culinary regenerative practices nourish the earth, foster biodiversity, and create delicious dishes that celebrate sustainable farming and vibrant ecosystems.

Through its collaborations, Fresh Stalls aims to raise social awareness about the impact of food on health and the effects of humans on nature. Fresh Stalls is interested in partnering with social enterprises and associations to reach different sectors of society without direct access to healthy food.

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Interested in working together? Fill out some info and we will be in touch shortly. We can’t wait to hear from you!